Intro 介绍：
Liu Wei Tang is prized for its moisturizing properties. It can clear heat and remove dryness. You can prepare this soup or dessert using either meat or rock sugar.
六味汤是炎热的一天最好的清补凉汤。补身体又不上火，可以煮成汤或甜品食用。你可加入肉类，或加冰糖煮。
Directions 做法:
Add 300g of meat and ingredients together with 1.5 to 2 litres of boiling water. Simmer for approximately 2 hours under low heat and ready to serve.
将300克肉和其他配料连同1.5至2升沸水一起放入汤中。小火慢炖约2小时即可食用。
Storage 储存方法:
Keep in a cool dry place, best kept in the refrigerator.
请置于阴凉干燥处，最好冷藏保存。